
Breakfast: Although I am 19, I still love any excuse to drink milk like a baby. So when I was given cereal this morning as an option, I HAD to have it!!
Breakfast continued: I don’t know how I have never come across it before, but rectangular bacon is the BEST invention ever!! I always hate uneven layering of back bacon in England but the Italians have come up with the perfect solution;
also I am not normally a fan of gluten free sliced bread because it is often quite sweet. However, this bread is the best I have had. (Really need to find out the brand before I leave)
Lunch: What an amazing find this restaurant was! I found it through Trip Advisor; family run, 20 minutes from our hotel, 30 minutes away from the Abbey we were looking around before lunch, in a beautiful setting AND 100% gluten free!!!!!!! With the most extensive menu(s) I have ever seen, it took me so long to decide what to eat. In the end it had to be a calzone because when and where else can you get a gluten free calzone!? It was absolutely ‘delizioso’
the owners were lovely so we are definitely going to be going back for dinner one day before we go home
. I would definitely recommend this restaurant to anyone who is gluten free visiting Italy, because although pizza may be a staple here, this was the first gluten free one we have found (probably because of contamination issues) but that is no excuse to leave Italy without having the local staple. 
Dinner: We were back at the hotel for dinner so we could get back in time for a cool off in the pool. Although it seemed a bit of a downer after my amazing lunch, my pasta pomodoro was still better than most gluten free pasta dishes in English restaurants 
I just had to add in this photo of one of the views today. If you haven’t been to Italy it is definitely worth it!!





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